Repository Universitas Pakuan

Detail Karya Ilmiah Dosen

Dimas Prasaja, Welly Darwis, Sri Astuti

Judul : UJI EFEKTIVITAS KOMBINASI EKSTRAK KULIT BATANG DAN KULIT BUAH MANGGIS (Garcinia mangostana L.) SEBAGAI ANTIBAKTERI Shigella dysentriae
Abstrak :

A research on combined the effectiveness Test of combination  of tree bark and rind extract of Mangosteen (Gracinia mangostana L.) as antibacteria on Shigella dysenteriae to know the effective concentration of tree bark and rind extract of Mangosteen in inhibiting the growth of Shigella dysenteriae had been conducted from March to May 2011. Research method used is disk diffusion (Kirby-bauer). The obtained concentration in preliminary test MIC which were used to exam combined effectiveness test of each tree bark and rind extract of mangosteen were 5,5 % ; 6,25 % ; 7 % ; 7,75 % ; 8,5 % and 4,5 % ; 5,25 % ; 6 % ; 6,75 % ; 7,5 %. Antibiotic Chloramphenicol 50 µg/ml was used as standard of comparison. Based on Diversity analysis by using factorial completely randomized design method acquired that each test concentration factor indicated not significantly different result. The most effective clear zone diameter of antibacterial test found in combination of 6,25% and 4,5% of tree bark and rind extract (A2B1) that was 5,66 mm as medium inhibition in category (5-10 mm). While the result of Chloramphenicol comparison clear zone as antibacterial was 5,55 mm.

Tahun : 2014 Media Publikasi : Jurnal Nasional Terakreditasi A
Kategori : Jurnal No/Vol/Tahun : 2 / 12 / 2014
ISSN/ISBN : 1829-8907
PTN/S : Universitas Bengkulu Program Studi : PENDIDIKAN BIOLOGI
Bibliography :

Chusnie, T

.

P

.

T

.

dan Lamb, A

.

J. 2005.

Antimicrobial activity of flavonoids

.

J. of Antimcrobial Agent Vol. 26,

343

-

356.

Dalimartha, S.

2006. Atlas Tumbuhan

Obat Indonesia Jilid 4. Puspa Swara.

Jakarta.

Filianty, F.,

Raharja, S.,

Suryadarma,

P.

.

2006. Perubahan Kualitas Nira

Tebu

(

Saccharum

officarum

)

Selama

Penyimpanan

Dengan

Penambahan akar Kawao (

Millettia

sp.) dan Kulit Batang Manggis

(

Garcinia mangostana

L.) Sebagai

Bahan Pengawet.

J.

Tek. Ind. Pert.

Vol. 20 (1), 57

-

64

.

Friedman,

M.

2007.

Overview

of

antibacterial, antitoxin, antiviral,

and antifungal activities of tea

flavonoids and teas. Mnf

-

Journal

Vol. 51, 116

-

134.

Hadioetomo, R.

S

. 1993. Mikrobiologi

Dasar Dalam Praktek Teknik dan

Prosedur Dasar Laboratorium.

PT

Gramedia Pustaka Umu. Jakarta.

Hosseini, M.

J., Ranjibar, R., Ghasemi, H.,

Jalalian, H.

R. 2007. The preval

ence

and antibiotic resistance o

f

S

h

igella

sp

recovered

from

pati

ents

admitted

to

Bouali

Hospital,

Tehran, Iran during 1999

-

2001. J.

Biol. Sci. Vol. 10, 2778

-

2780.

Jawetz, E

.

, Melnick, J.L

.

, Adelberg, E.A.

2005

.

Mikrobiologi

Kedokteran

(Medical Microbiology) Edisi 20.

Salemba Medika

. Jakarta.

Noorhamdani, A. S., Endang,

A., Irwanto,

A. R. 2013. Uji Efektivitas Ekstrak

Etanol

Kulit

Buah

Manggis

(

Garcinia mangostana

L.) sebagai

Antibakteri terhadap

Acinetobacter

baumannii

secara in Vitro. J.

Kedokteran Brawijaya Vol. 29 (11),

1

-

13

URL : https://ejournal.undip.ac.id/index.php/ilmulingkungan/article/view/10532

 

Document

 
back